早餐-炒蛋多士配火腿通粉-
Scrambled eggs on toast, with macaroni
$32
11:35am 去到排隊, 11:50am入到去岩岩趕得切叫個早餐,慳番6蚊~
食過好多間茶餐廳, 呢度嘅炒蛋多士始終係最好的
炒蛋好濕潤, 充滿著蛋香和牛奶香, 多士烘得好鬆軟, 將炒蛋放入兩塊多士中間夾住黎食, 嗰種幸福的感覺隨即從心散發出來
簡單。就是。 幸福
不過, 我黎左甘多次, 個腦同個口始終都吾係好協調, 叫野食都要load幾秒
#食評 #hkfoodie #hkfoodblogger #hkig #hkfoodieblogger #hkfoodblog #foodblog #hkiger #foodie #tagforlike #tagforfollow #followforfood #likeforfood #foodsharing #foodporn #相機食先 #hkblogger #hkeat #hkeats #blog #blogger #foodsharing #foodblogger #foodieblogger #wwhkfood #hkfood #topcitybiteshk #coffeejobs #burger #follow #hongkong